Walrus & Captain

8 seared shrimp, bell peppers, onions, garlic, fresh lemon, white wine and parsley, served with 2 garlic and herb buttered crostini

Tubes and tenticles served with pepper medley

2 seared crab cakes, coated with GF breadcrumbs, served with a spring garden salad and housemade remoulade

With linguica, hot peppers, onions, American cheese and fried egg, served with handcut fries

Fried local cod, coleslaw, Swiss cheese, housemade Remoulade, on multi-grain bread served with choice of handcut fries or coleslaw

With avocado, lettuce, tomato and baja ranch dressing, served with handcut fries

With housemade tartar sauce, coleslaw and handcut fries

Fresh local 100% lobster meat, tossed with a light mayo, celery and Walrus spices, served on a brioche bun with lettuce, served with fries or coleslaw

12" Cauliflower crust with basil pesto, mozzarella, tomatoes and balsamic glaze

Sliced pastrami, swiss cheese, and carmelized onions on a garlic brioche bun served with choice of handcut fries or coleslaw

Local cod fish, lemon, olive oil, white wine, served with brown rice and veg of the day