Walrus & Captain

8 seared shrimp, bell peppers, onions, garlic, fresh lemon, white wine and parsley, served with 2 garlic and herb buttered crostini (avail GF)

2 seared crab cakes, coated with GF breadcrumbs, served with a spring garden salad and housemade remoulade

Fresh local 100% lobster meat, tossed with a light mayo, celery and Walrus spices, served on a brioche bun with lettuce, served with fries or coleslaw

With housemade tartar sauce, coleslaw and handcut fries

With avocado, lettuce, tomato and baja ranch dressing, served with handcut fries

Wild caught North Atlantic Salmon with garlic herb compound butter, lemon and white wine served with brown rice and veg medley

Vegan, gluten free chipotle black bean burger with choice of brioche, lettuce or gf bun, served with choice of fries or coleslaw

Served on garlic buttered bread with Swiss cheese and bistro dipping sauce, served with potato wedges

Local cod fish, lemon, olive oil, white wine, served with brown rice and veg of the day

Fall off the bone tender pork ribs, seasoned with Billy's special Louisiana BBQ sauce, slightly spicy, slightly sweet, served with coleslaw and handcut fries